Gu Shu Man Zhuan Shan Pu Erh, Man Zhuan Shan, Yunnan, China (2013)
This tea was grown and hand harvested in the fall of 2013 on Man Zhuan Shan, one of the six famous tea mountains in Yunnan. It's a rare, mid- to large leaf pu erh consisting of leaves from 500+ years old trees. This tea has never left China before and even there - is very hard to find.
Aromas of brown sugar, dark chocolate and woody notes, sweet caramel, flavor.
Gaiwan / yixing teapot: 1 x rinse; 10s, 10s, 15s, 20s, 25s, 30s, etc
Steeping temperature 100 °C - 212 °F
Leaves per 500ml / 17oz teapot 2-5 gram